Description
These Onion Ring Cheeseburger Sliders are a delicious twist on classic sliders, combining juicy beef patties with melted cheddar cheese, crispy onion rings, and tangy condiments, all sandwiched between soft buns. Perfect for parties or a fun family meal!
Ingredients
Scale
Beef Patties:
- 1 lb ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
Additional Ingredients:
- 6 slider buns
- 6 slices cheddar cheese
- 6 large frozen onion rings, cooked
- 2 tablespoons mayonnaise
- 2 tablespoons ketchup
- Pickles or sliced jalapeños (optional)
- Butter or oil for greasing
Instructions
- Preheat and Prepare: Preheat oven to 375°F (190°C) or heat a griddle. Grease a baking sheet or pan.
- Make Patties: Mix ground beef, salt, pepper, and garlic powder. Shape into 6 patties and cook until done.
- Add Cheese: Place a slice of cheddar on each patty during the last minute of cooking to melt.
- Assemble Sliders: Toast buns, spread mayo and ketchup, add patty, onion ring, and optional toppings. Serve hot.
Notes
- Try homemade onion rings for extra crunch.
- Swap ketchup for barbecue sauce for a smoky flavor.
- Perfect for game days or parties.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course, Appetizer
- Method: Griddle, Oven
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 4g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
