Description
Kool Aid Pie is a delightful no-bake dessert that’s bursting with fruity flavor and creamy texture. This easy-to-make pie is perfect for any occasion and will surely satisfy your sweet cravings.
Ingredients
Scale
Kool Aid Pie Ingredients:
- 1 packet (0.13 ounce) unsweetened Kool-Aid drink mix (any flavor)
- 1 can (14 ounces) sweetened condensed milk
- 1 container (8 ounces) whipped topping (thawed)
- 1 ready-made graham cracker pie crust
Instructions
- Mix Kool-Aid and Condensed Milk: In a large mixing bowl, combine the Kool-Aid drink mix and sweetened condensed milk, stirring until fully blended.
- Add Whipped Topping: Gently fold in the whipped topping until smooth and evenly colored.
- Fill the Pie Crust: Spoon the mixture into the graham cracker crust and spread evenly.
- Chill and Serve: Refrigerate for at least 2 hours, or until set. Slice and serve chilled.
Notes
- For a creamier texture, use 4 ounces of softened cream cheese mixed in with the condensed milk before adding the whipped topping.
- Try experimenting with different Kool-Aid flavors for variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 31 g
- Sodium: 140 mg
- Fat: 13 g
- Saturated Fat: 8 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 43 g
- Fiber: 0 g
- Protein: 4 g
- Cholesterol: 15 mg
