Description
Indulge in the creamy and tangy goodness of Key Lime Fudge. This no-bake dessert combines the sweetness of white chocolate with the zesty flavors of key lime, creating a refreshing treat perfect for any occasion.
Ingredients
Scale
For the Key Lime Fudge:
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup key lime juice (fresh or bottled)
- 1 tsp key lime zest
- 1/2 tsp vanilla extract
- pinch of salt
- optional: a few drops of green food coloring
For Topping:
- crushed graham crackers or sea salt
Instructions
- Prepare the Fudge Mixture: Line an 8×8-inch baking dish with parchment paper. In a saucepan over low heat, melt the white chocolate chips with the sweetened condensed milk until smooth. Add key lime juice, zest, vanilla, salt, and food coloring. Pour into the dish.
- Add Toppings and Chill: Sprinkle crushed graham crackers or sea salt on top. Chill in the refrigerator for 3-4 hours until set.
- Serve: Cut into small squares and enjoy chilled.
Notes
- For best flavor, use fresh key lime juice.
- Store in the refrigerator for up to a week.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 130
- Sugar: 16g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
