If you’re searching for a breakfast that’s both lightning-fast and absolutely mouthwatering, you’ll fall head over heels for Air Fryer Cheesy Egg Toast. This irresistible dish features crispy golden bread cradling a just-set egg, lavished with a gooey duo of cheddar and mozzarella, and finished with the perfect hint of garlic. It’s the kind of cozy, comforting breakfast you’ll want to make on repeat—whether you’re feeding a hungry Sunday crowd or simply upgrading your everyday toast. It’s the magic combination of simple ingredients and air fryer convenience that makes this breakfast a winner in any kitchen.

Ingredients You’ll Need
One of the best things about Air Fryer Cheesy Egg Toast is how little you need to make something so remarkable. Each ingredient plays a star role, adding crispness, richness, or that signature cheesy melt that keeps you coming back for more.
- Thick-cut bread: Sturdy slices like sourdough or Texas toast keep the base from getting soggy and provide that all-important crunch.
- Large eggs: The heart of the dish—perfectly nestled in the bread and cooked to creamy (or jammy) perfection.
- Shredded cheddar cheese: Brings bold, sharp flavor and gets beautifully melty on top.
- Shredded mozzarella cheese: Adds that irresistible cheese pull and mild, creamy balance to the cheddar.
- Butter (softened): Gives every bite an extra-rich, golden finish and helps prevent sticking.
- Garlic powder: A sprinkle livens up the toast and infuses each bite with delicious savory depth.
- Black pepper: Just enough to provide gentle heat and round out the flavors.
- Salt to taste: Essential for enhancing all the other ingredients—don’t skip it!
- Optional: Chopped chives or parsley: A sprinkle of green adds color and a dash of freshness to the final dish.
How to Make Air Fryer Cheesy Egg Toast
Step 1: Prep the Air Fryer and Bread
Start by preheating your air fryer to 350°F for a few minutes. While it heats, take your thick-cut bread slices and generously butter one side of each. Don’t be shy—the butter is key for that deep golden, crispy finish on the bottom. Sprinkle the buttered sides with garlic powder for instant flavor elevation.
Step 2: Arrange the Bread
Place the bread slices into the air fryer basket with the buttered side facing down. This not only prevents sticking but also helps the bottoms crisp up beautifully. Using the back of a spoon, gently press down in the center of each slice to form a shallow well—this will cradle your egg and keep it from running off the edges.
Step 3: Add the Egg and Cheeses
Carefully crack one egg into each well, trying to keep the yolk centered. If any white spills over, that’s totally fine—it adds crispy, delicious lacy edges. Now, sprinkle each toast with a generous combo of cheddar and mozzarella. This duo creates that classic cheesy golden layer you’ll dream about. Finish with a pinch of salt and a few cracks of black pepper.
Step 4: Air Fry to Perfection
Slide the basket into the air fryer and cook for 6–8 minutes. If you love a runny yolk, take a peek at 6 minutes; for a firmer yolk, let it go closer to 8. The bread should be perfectly crisp, the cheese bubbling and golden, and the eggs set just the way you like them. Carefully lift each toast from the basket with a spatula—you don’t want to break that gorgeous center!
Step 5: Garnish and Serve
While still warm, scatter a handful of chopped chives or parsley over the top for a touch of color and herby sparkle. Serve right away, while everything is at peak crisp-and-gooey glory. Air Fryer Cheesy Egg Toast is best enjoyed fresh, when the cheese is gooey and the bread is at its crispiest.
How to Serve Air Fryer Cheesy Egg Toast

Garnishes
A simple finish of chopped chives or parsley is unbeatable for freshness and color, but don’t be afraid to play! Try a dash of smoked paprika for a hint of warmth, or scatter a few sliced green onions on top for extra bite. You can even add crushed red pepper for a little morning kick.
Side Dishes
This toast is plenty satisfying all on its own, but it shines alongside a fresh fruit salad, a bright arugula mix, or even some crispy breakfast potatoes. If you’re extra hungry, add a slice of avocado or a dollop of Greek yogurt and you’ll have a breakfast that checks every box.
Creative Ways to Present
For brunch with friends, serve Air Fryer Cheesy Egg Toast on a big board with assorted garnishes and toppings—think sliced tomatoes, microgreens, or tiny jars of hot honey. Or slice each toast on the diagonal for the ultimate cheesy breakfast finger food at your next brunch party.
Make Ahead and Storage
Storing Leftovers
If you have extra Air Fryer Cheesy Egg Toast, let them cool a bit, then wrap tightly in foil or place in an airtight container. Store them in the refrigerator for up to two days—long enough to keep breakfast quick and convenient.
Freezing
While best enjoyed fresh, you can freeze these toasts for meal prep. Simply let them cool completely, then wrap individually in plastic wrap and place in a freezer bag. Freeze for up to one month. For best results, freeze before garnishing so you can add a fresh touch when you reheat.
Reheating
To reheat, pop a toast back into the air fryer at 350°F for several minutes until hot and crispy. You can also use a toaster oven or even your oven broiler, but the air fryer brings back that irresistible crunch without drying out the eggs and cheese.
FAQs
Can I use regular sandwich bread instead of thick-cut?
Of course! Regular sandwich bread will still work, but the base may not be quite as sturdy. Watch closely so it doesn’t get soggy, and reduce cooking time slightly if needed.
Is Air Fryer Cheesy Egg Toast gluten-free?
While the classic recipe uses wheat bread, you can easily swap in your favorite gluten-free thick-cut bread to make this recipe gluten-free without sacrificing taste or texture.
How do I keep the eggs from running off the bread?
Use the back of a spoon to press a good-sized well in each bread slice, and choose bread that’s on the sturdy side. If a little egg white spills over, don’t worry—it creates crispy, delicious edges!
Can I add extra toppings before air frying?
Absolutely! Try tossing on some cooked bacon bits, diced ham, sautéed mushrooms, or even a few tomato slices before adding the cheese for a twist on the original Air Fryer Cheesy Egg Toast.
Will this recipe work in a basket-style and an oven-style air fryer?
Yes, it works great in both. Just make sure your slices fit in a single layer, so the air can circulate and toast everything evenly. Adjust cook times if needed depending on your air fryer model.
Final Thoughts
There’s something special about a breakfast you can pull together in under 15 minutes that still feels like a treat. Air Fryer Cheesy Egg Toast is my favorite kind of morning magic—quick, comforting, and always customizable. Try it once, and it might just become the star of your breakfast rotation, too!
Print
Air Fryer Cheesy Egg Toast Recipe
- Total Time: 13 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Indulge in this delightful Air Fryer Cheesy Egg Toast, a perfect blend of crispy bread, gooey melted cheeses, and perfectly cooked eggs. This recipe is a quick and easy breakfast option that is sure to satisfy your morning cravings.
Ingredients
Bread:
- 4 slices thick-cut bread
Eggs:
- 4 large eggs
Cheese Mixture:
- 1/2 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
Additional:
- 2 tbsp butter (softened)
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
- Salt to taste
- Optional: chopped chives or parsley for garnish
Instructions
- Preheat the Air Fryer: Set the air fryer to 350°F.
- Prepare Bread: Butter one side of each bread slice and sprinkle with garlic powder.
- Assemble: Place bread slices, buttered side down, in the air fryer. Press the center of each slice to create a well. Crack an egg into each well and top with cheeses, salt, and pepper.
- Cook: Air fry for 6–8 minutes until eggs are set and cheese is melted.
- Serve: Garnish with chives or parsley and serve warm.
Notes
- Use thick slices of bread to prevent sogginess.
- For runnier yolks, check at 6 minutes.
- Enhance with bacon bits or sliced ham for a heartier option.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 toast
- Calories: 280
- Sugar: 2g
- Sodium: 390mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 195mg